Description
The key spices used in a traditional Ras El Hanout are dry roasted & ground, to give this blend a point of difference like no other. Combine with the Miris Harissa Paste & Date & Lemon Chutney to create a delicious Tagine.
The key spices used in a traditional Ras El Hanout are dry roasted & ground, to give this blend a point of difference like no other. Combine with the Miris Harissa Paste & Date & Lemon Chutney to create a delicious Tagine.
We sincerely hope that you enjoy our product as much as we enjoy making it.
[tg_social_icons style="dark" size=""]
No products in the cart.
Reviews
There are no reviews yet.